In The Sugar Season, Douglas Whynott follows Bascom through one tumultuous season, taking us deep into the sugarbush, where sunlight and sap are intimately related and the sound of the taps gives the woods a rhythm and a ring.

A Country Practice is a vivid portrait of the rapidly changing face of an ancient profession.

The result is the poignant tale of both a genius at work and the people devoted to his art.

In this stirring account of a heroic, embattled way of life, Whynott details the competition and camaraderie among the fishermen, and their battle with conservationists who wish to limit the bluefin harvest.